Moringa oleifera is a tree native to India, grown in tropical regions of Asia and Africa. The highly nutritious leaves are used in cooking and in medicine traditional.
Moringa oleifera leaves are richer in vitamins, minerals and protein than most vegetables. Moringa leaves contain eight essential amino acids, two times more protein than yogurt, 3 times more potassium than bananas, four times more calcium than milk, seven times more vitamin C than oranges and 4 times more vitamin A than carrots.
of high nutritional value, Moringa oleifera leaves also have many applications in traditional medicine : diabetes, vermifuge, skin care, strengthening the immune system.
we offer Moringa under the following forms :
- Powder (leaf)
- Virgin oil (seed)
Organic certification available too.
Contact us for more information and to get our products specifications.
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