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Lucuma Lucuma

Pouteria lucuma

Botanical family: Sapotaceae

Pouteria lucuma is a tree native to the Peruvian Andes. Lucuma is popular in desserts, particularly in the form of ice or cake.

Geographical origin: Peru
Composition, actives:

lucuma has a high nutritional value. It is a good source of carbohydrates, vitamins (niacin, beta-carotene), minerals (iron) and dietary fiber.

Part used: pulp
Applications, properties:

its flavor and uniform texture lucuma allow luma to enter into the composition of desserts, cakes, puddings, salads, yogurt, sweets, juices and nectars, with dairy products, etc ...


we offer Lucuma under the following forms :


- Pulp powder


Organic certification is available too.


Contact us for more information and to get our products specifications.

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